CCF Events: CHEF OF THE CAROLINAS - STUDENT FUNDRAISER
This year, the annual Chef of the Carolinas competition was held in conjunction with the Carolinas Chapter's Winter Conference in Charlotte, NC, and was a huge success!
We had over 170 attendees sampling the delicious delicacies produced by our 10 participating chefs.
Our six Student Chapters benefitted from the proceeds from this event:
East Carolina University
Johnson & Wales University
University of South Carolina
University of South Carolina - Beaufort
Western Carolina University
THANK YOU to everyone who attended the event and bought raffle tickets, and to the team at Myers Park Country Club who hosted this event so beautifully.