Upstate-Mountain Region-Food Bev Best Practices Highlands CC


Event Date:

Event Time:
9:00 am - 4:00 pm

Category:
Upstate-Mountain Region

  
Date: Wednesday, April 5, 2023
Location:
The Hudson House at Highlands Country Club
30 Hummingbird Lane
Highlands, NC 28741
Program Title: Food and Beverage "Best Practices" Success Path
Program Speaker: Joyce Halama, RCS
Program Summary:
Training is designed for all managers especially mid-level managers, supervisors and leads seeking to grow their career.
  Participants will learn:
- Understanding MEMBER 101 and how to train it
- Importance of "Walking the FB Member Journey" at your club
- How to achieve consistency through developing F&B standards
- Holding food and beverage staff accountable
- Understanding basic F&B financial responsibilities to build your career
- Best F&B practice for managing the dining room floor
(year-round and seasonally)
- Food and Beverage Systems and Procedures "Not to Forget"
Program Schedule:
9:00-9:45 am: Registration and Breakfast Buffet
10 am-12:00 pm: Education with Joyce Halama, RCS
12:00-1:00 pm: Lunch Buffet
1:00-4:00 pm: Joyce Halama, RCS
Program Fee: $25. Checks payable to: Highlands Country Club
Attire: Club Casual
RSVP:
Joe Blake
[email protected]
828-787-2793